مشمولة جبن

Product Overview: Mashmoula Cheese - 1 Kilogram

Introducing Mashmoula Cheese, a specialty cheese made with a traditional Middle Eastern recipe, offered in a generous 1-kilogram portion. Crafted from cow’s milk, this cheese is celebrated for its unique crumbly texture and rich flavor profile. It combines a salty-sweet taste with a hint of tartness, making it perfect for crumbling over delightful desserts like kunafa. With a creamy texture and a nutty-earthy aroma, Mashmoula Cheese is a versatile ingredient that can elevate a variety of dishes. Use it as a topping, a side dish, or melted into a delicious dip. This classic Middle Eastern cheese is destined to become a beloved staple in your kitchen.

Key Benefits of Mashmoula Cheese

Unique Flavor: Enjoy the delightful combination of salty, sweet, and tart notes that make this cheese truly special.

Versatile Use: Perfect for topping desserts, enhancing savory dishes, or melting into dips.

Generous Size: 1-kilogram package provides plenty for sharing or experimenting in various recipes.

Traditional Recipe: Made using time-honored methods to ensure authenticity and quality.

Aromatic Experience: The nutty-earthy aroma will tantalize your senses and enhance your culinary creations.

How to Use Mashmoula Cheese

Mashmoula Cheese can be crumbled over desserts like kunafa for a sweet finish, added to salads for extra flavor, or melted into sauces for a creamy dip. Its unique flavor pairs beautifully with both sweet and savory dishes, offering endless possibilities in the kitchen.

Ingredients

Cow’s milk, Salt, Rennet, Cultures.

Storage Instructions

Store in the refrigerator to maintain freshness. Once opened, consume within a week for the best flavor and quality.

Why Choose Our Mashmoula Cheese?

Our Mashmoula Cheese - 1 Kilogram is perfect for cheese lovers seeking authentic Middle Eastern flavors. Elevate your dishes and desserts with this premium cheese that combines tradition and taste for a truly delightful culinary experience.